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Join Us Downstairs At Our Family-Style Eatery¸ For Plenty Of Good Eats! Our world-famous chefs, Sweetie Pie, Willie B. Bacon, and Rufus, Dufus, and Daryl, put the "yum" in home cookin'! Our delectable menu and daily specials will make your mouth water! Be sure to stop by the General Store where you'll find a large assortment of Boyds custom foods-perfect for home cookin' or snacks for the trip home!
Sweetie Pie's Bearkery...
freshly baked snacks and sweets, beverages (including our famous fresh-squeezed lemonade!), gourmet coffee, and old-fashioned candy treats to tide you over until suppertime!
Aunt Becky (photo on left), a.k.a. "Sweetie Pie," was born with a wooden spoon in her mouth. Boyds' original baking bear has been whippin' up sweet dishes to delight family and friends since she was a wee cub. Our baking bear was issued in plush in 1998 and in resin in 2000.
Willie B. Bacon's Feed Trough...delectable deli sandwiches, piping hot and hearty soups, super-stuffed spuds, healthy (yeah, right!) salads, and other light and lunchtime fare!
When it comes to piggin' out, Willie does it best! Our porker has an unstoppable appetite and a constant craving for deli food. This pale pink piggie joined the plush lineup in 2002.
The Patchbeary Fruit & Orchard Shack...frozen fruit smoothies, fresh fruits and nuts (we got a ton of them here!),
and gooey sundaes made with only the freshest stuff...(eat these standing up and the calories rise to the top and evaporate)!
When it comes to red, ripe, and juicy fruit, who better to judge the best than members of the Strawberry Festival Collection. This group of plush critters, known collectively as the Patchbearys, was introduced in 2002 and can be spotted by looking for the strawberry embroidery somewhere on their clothing or paw pads. They're a little fruity but full of love!
Really hungry? Join us at Rufus, Dufus and Daryl's Dinner Hall…for folks with big appetites! A down home-style restaurant features hearty home cookin' and tasty eats based on The Head Bean's original family recipes. They serve all-ya-can-eat family style or individual entrees! Click here to view menu (151 KB)...
Rufus, Dufus, and Daryl's Dinner Hall pays tribute to the first bean bears ever produced by the Folks at Boyds...plus, they had big appetites, which is another reason why our dinning hall bears their names! These soft and squishy plush cuties were introduced before 1990 and were retired in the mid to late '90s. Talk about a long-lasting trio!
Boyds Fudge Kitchen...A true taste delight! Made right here at the Big Ol' Barn, our very own sweet, creamy fudge is a treat to eat...or dependin' on who ya talk to...a meal in itself! With lots of different favors to choose from, there's sumptin' to please any palate!
The Folks at Boyds do not accept tips...you're a part of the Boyds Family! (Besides we want you to spend your dough upstairs!).
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